by planttoplate | Dec 7, 2019 | Nutrition
Dissolving the old myths behind FOOD, GOUT, DIET, and KIDNEYS by Dr. Jenneffer Pulapaka, DPM Does food matter when it comes to kidney function and gout? Yes, and not by just reducing the amount of protein consumed, but improvement is achieved through eating...
by planttoplate | Apr 9, 2019 | Diabetes, Nutrition
As, #TodaysPodiatrist, I have patients asking me about alternatives treatments, instead of taking “drugs”, for their neuropathy? They want answers, and we are here to help determine a treatment plan or give them answers about the underlying cause. When...
by planttoplate | Feb 10, 2019 | Nutrition
Let’s talk about food? Over the past, almost 15 years, Dr. Jenneffer Pulapaka’s expertise in podiatric surgery has helped thousands of patients. She opened her practice in 2005, DeLand Foot and Leg Center (DFALC), where she currently sees patients. DFALC...
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